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Showing posts with label TripAdvisor. Show all posts
Showing posts with label TripAdvisor. Show all posts

Friday, September 16, 2016

Must Read ... Must Watch ... If Traveling To India

Going to India? Then you might want to read my hotel, restaurant, attraction, and destination reviews on my blog CombatCritic's TravelValue: India and check out my playlist of 9 videos on CombatCritic TV

India Playlist: TravelValue: India

Or you can watch my seven most popular videos right now:

Varkala Bus Dancer


Kerala Elephant Festival - 50+ Elephants


The Beatles Ashram


TravelValue: Rishikesh






TravelValue: Dharamsala


Secret Buddhist Ceremony


Walk The Kora (Dalai Lama Temple) 
With CombatCritic

Read Reviews By CombatCritic:

Yelp - "Elite '14/'15"

TripAdvisor - "Top Contributor" 

Tabelog - "Official Judge (Bronze)

Zomato - "Super Foodie"

... And Don't Forget To Subscribe To TravelValue TV on YouTube

Tabelog Reviewer CombatCriticView my food journey on Zomato!




Title: Must Read ... Must Watch ... If Traveling To India


Key Words: video, blog, CombatCritic, TravelValue, travel, value, restaurant, menu, review, reviews, guide, definitive, hotel, attraction, Yelp, TripAdvisor, YouTube. combatcritic.com

Thursday, February 18, 2016

Murphy's Top-10 "Combat" Laws Of The ...

Locker Room: If there are two or more people in a locker room, their lockers shall be in close proximity to or immediately next to one another's.

Supermarket Checkout: Whichever checkout lane you choose, there shall be a cashier change, price check, or check writer in front of you and all other lanes shall move more quickly than the one you chose.

Airplane: The crying/unruly child, most obese or largest person, and/or biggest asshole (the guy who keeps his phone on during takeoff, the undercover vaper, etc.) shall be seated next to you.

Traffic Jam: The lane with the fastest moving traffic shall slow to a crawl as soon as you move to that lane with the cars in the lane you were in whizzing past you.

Clothing: When putting on a shirt, pair of pants, sock or hat in the dark or when tired, it shall go on backwards, causing you to take it off, turn it around and put it on correctly.

Dryer: If there are at least two socks in a clothes dryer, one sock shall go missing, never to be seen again.

Golf: When hitting a shot, the ball shall hit a tree (even though we all know they are "90% air") or come to rest immediately next to or behind said tree.

Phone Calls: Even though you rarely receive a phone call, someone shall call you as soon as you need to do something important (going into a job interview) or are otherwise in a rush (late for an appointment).

Car: Your car shall run out of gas, fail to start, or die at the most inopportune time or in the most remote place possible. The battery on your phone shall also be almost if not completely dead or there shall be little if any signal available at your location.

Price Check: Whether you have two or 50 items in the store checkout lane, at least one item shall scan with the wrong price, causing you to decide whether or not to hold-up the line for a price check or eat the price difference (which is ALWAYS more than the price listed on the shelf).

Read Reviews By CombatCritic:

Yelp - Elite '14/'15/'16

TripAdvisor - Top Contributor

Tabelog - Official Judge (Bronze)

Zomato - #1 Ranked Foodie

View my food journey on Zomato!



... And Don't Forget To Subscribe To TravelValue TV on YouTube


Tabelog Reviewer CombatCriticView my food journey on Zomato!



Key Words: Murphy, Murphy's, Murphy's Law, law, laws, humor, humorous, satire, satirical, funny, irony, ironic, CombatCritic, TravelValue, travel, value, article, post, Yelp, TripAdvisor, Zomato

Title: Murphy's Top-10 "Combat" Laws Of The ...



CombatCritic" and "TravelValue" Are Trademarks of 3rd Wave Media Group, LLC 

Copyright 2016 - CombatCritic and 3rd Wave Media Group, LLC - All Rights Reserved



Wednesday, December 30, 2015

Jaipur: Jammie's Is Jammin' In Jaipur ... It's "The Bomb"

Jammie's Kitchen
52, Green Park, Queens Road, Khatipura, Jaipur 302021, India
Phone: +911412358308
Prices: $$$$
What happens when a five-star chef opens a restaurant in the suburbs of Jaipur, serving top quality food with outstanding service, in an upscale environment at extremely reasonable prices? You get one of the best values money can buy, so if you are in Jaipur, or anywhere close for that matter, you MUST go to Jammie’s!
We were recommended Jammie’s by our host at Rampura Kothi, our guesthouse just a few blocks away. We entered early by Indian standards, about 6:45, because we were leaving very early the next morning for Goa and needed to pack and hit the rack. The restaurant was deserted except for several well-dressed staff standing around as the door was held open for us and we were seated.
Tablecloths, cloth napkins, nice cutlery, and a candle adorned the table and the room was warmly decorated in an upscale, modern design. The service impeccable, we had one of the six or so waiters at our table even if we only looked like we might need something. Our order was quickly taken and our first courses (appetizers) arrived after 15-20 minutes, rather quickly considering what we had ordered.
My wife had the Mushroom Quiche (325 rupees/$5.20), a short crust pastry filled with mushrooms and cheese topped with beaten eggs and cream and baked in the oven. It was remarkably big, probably six to seven inches in diameter, perfectly baked, with a crisp, thin crust and a light, savory filling that was not moist and not dry … perfection!  I decided on the Croquettes de Pommes de Terre au Fromage (295 rupees/$4.75), potato croquettes stuffed with cheese, coated in breadcrumbs and fried, and served with a zesty house side salad. Again, they were perfectly cooked and delicious with six rather large croquettes and a salad that was small, but extremely tasty and spicy.
For our entrees, my wife had the Wild Mushroom Risotto (350 rupees/$5.65), fresh Shitake mushrooms and Arborio rice finished with dry white wine Parmesan cheese and I the Chicken Cordon Bleu (395 rupees/$6.40), marinated chicken breasts stuffed with ham and cheese, coated with bread crumbs, fried, and served with parsley potatoes and garden vegetables. The risotto was good with just the right consistency, but a tad on the bland side. Fortunately, it came with a small cup of grated parmigiano cheese, enhancing the flavor and experience. The cordon bleu came two on the plate and were, again, perfectly cooked with the outside crispy, not burnt, and the ham and cheese at the appropriate temperature on the inside. I would have preferred mashed potatoes, but the potatoes were well seasoned and delicious and the vegetables nicely steamed. I have to say I have not had a better chicken cordon bleu anywhere in the World, especially at that price.
Jammie stopped by the table after our meal to introduce himself and I complimented him on his fine restaurant, outstanding food, and amazing service, telling him that I would highly recommend Jammie’s to all of my readers, so …

CombatCritic Gives Jammie’s Kitchen A VERY RARE 10 Out Of 10 Bombs … BOMBS ARE GREAT!





Ten Bombs Equates To:



"Phonetic spelling of the acronym HUA, which stands for 'Heard Understood Acknowledged.' Originally used by the British in the late 1800's in Afghanistan. More recently adopted by the United States Army to indicate an affirmative or a pleased response." - Urban Dictionary

"The Department of Military Science and Leadership, University of Tennessee claim HOOAH 'refers to or means anything except no' ... Regardless of its meaning ... the term is an expression of high morale, confidence, motivation and spirit." - WarChronicle.com

"The U.S. Air Force stole 'HOOAH' from the Army because we were part of the Army until 1947 and rather than waste a bunch of time coming up with something new and unique, we said 'screw it, let's go with HOOAH' ... thanks Army ... HOOAH! - CombatCritic

Follow CombatCritic on ...


Yelp - "Elite '14/'15"

TripAdvisor - "Top Contributor" ... 60,000+ Readers And Growing!

Tabelog - "Official Judge (Bronze)

Zomato - "#1 Ranked Foodie"

View my food journey on Zomato!



TravelValue eZine ... 85,000+ Visitors - Rising Exponentially

... And Don't Forget To Subscribe To TravelValue TV on YouTube


Tabelog Reviewer CombatCriticView my food journey on Zomato!



Title: Jammie's Is Jammin' In Jaipur ... It's "The Bomb"

Key Words: Jammie’s Kitchen, Jammie’s, kitchen, Jammie, continental, food, restaurant, menu, Jaipur, TripAdvisor, trip, advisor, travel, value, CombatCritic, India, review, menu

Tuesday, November 10, 2015

Must Read ... Must Watch ... If Traveling To India

Going to India? Then you might want to read my hotel, restaurant, attraction, and destination reviews on my blog CombatCritic's Definitive Guide To India and check out my playlist of 9 videos on CombatCritic TV

India Playlist: TravelValue: India

Or you can watch my seven most popular videos right now:

Varkala Bus Dancer


Kerala Elephant Festival - 50+ Elephants


The Beatles Ashram


TravelValue: Rishikesh



TravelValue: Dharamsala


Secret Buddhist Ceremony


Walk The Kora (Dalai Lama Temple) 
With CombatCritic

Read Reviews By CombatCritic:

Yelp - "Elite '14/'15"

TripAdvisor - "Top Contributor" 

Tabelog - "Official Judge (Bronze)

Zomato - "Super Foodie"

... And Don't Forget To Subscribe To TravelValue TV on YouTube

Tabelog Reviewer CombatCriticView my food journey on Zomato!




Title: Must Read ... Must Watch ... If Traveling To India

Key Words: video, blog, CombatCritic, TravelValue, travel, value, restaurant, menu, review, reviews, guide, definitive, hotel, attraction, Yelp, TripAdvisor, YouTube. combatcritic.com

Saturday, April 4, 2015

Clean, Safe, Fair Priced and Unlike Anthony Bourdain … Some Reservations

Hotel Heritage Home
1603/4 Main Bazar, Pahar Ganj
Near RK Ashram Metro Station
New Delhi 110055, India 
Phone: +91-987-352-9223

Prices: $$$$$

New Delhi (Paharganj), India: I found Hotel Heritage Home on TripAdvisor and made my reservation on Booking.com after reading numerous good reviews. The hotel is just a few blocks from the Ramakrishna Ashram Marg Metro station (opposite end from the train station) on Main Bazaar and just around the corner from Café Festa. It was easy to spot because of the good signage in front. It has a clean, open, rustic feel with a long entry through automatic glass doors, a small reception along with a travel office, an elevator and a rooftop restaurant. The area around the station is seedy to say the least, but vibrant, energetic, and colorful although filthy as is the case around much of Delhi.

Arriving at 1:30 AM after a 30-hour journey, I decided to defer to the hotel to pick me up at the airport. My driver spoke little English, but was right where I was told he would be with my name on a sign. The drive took about 25 minutes with little traffic due to the early hour. The trip was quoted at 900 Rupees ($14.65), not unfair by American standards but 500 Rupees more than the “standard” (400 Rupee - $6.50) fare from the airport to Delhi. In fact, when I inquired about my return trip to the airport, I was quoted 400 Rupees, so maybe there was a “late arrival surcharge”, an not totally unreasonable assumption.

I booked a “standard” room (1200 Rupees/night - $19.50), but found out the next say I was upgraded to a “deluxe” (normally 1800 Rupees - $29.25). The room was basic with marble floors, a large king bed, flat screen TV and cable, a small wardrobe, mini-sofa and table, and a bathroom that also serves as a shower due to the lack of a curtain or door. The room was fortunately in the back away from the street with no windows, which is not a bad thing considering I am sensitive to light and noise when I sleep and Main Bazaar is extremely loud due to the crowds below and the incessant honking of horns that Delhi drivers seem to thrive on.

The hotel’s travel office is convenient and helpful, but based on the prices I was quoted you may be better off booking your (train/bus/hotel/sightseeing) reservations online or directly with the provider as travel agents (and most other businesses) in this area are notorious for overcharging tourists. I will defer my opinion until I can compare quoted charges with online/counter prices through the respective purveyors.

Their rooftop restaurant is “relatively” quiet and inviting with plants, three parakeet cages, and local furnishings with several tables sitting below their own canopy for shade from the warm Delhi sun. The waiters speak barely passable English, but are attentive, efficient, and friendly. The menu has few beverage options, including bottled water, coffees (30-35 rupees – 55 - 60 cents), teas, shakes and other local drinks as well as vegetarian breakfasts, appetizers, pastas, sandwiches, and several options from India. There is no Diet Coke or other low calorie soft drinks and the coffee adequate, seemingly instant and likely Nescafe. The offerings are cheap by American standards, but not great. In two visits, I tried the egg and potato breakfast (80 Rupees - $1.30), accompanied by two pieces of toast (butter and jam), and a coffee with milk (35 rupees). It was adequate, but an excellent value. For dinner I went with the butter chicken (170 rupees - $2.75 – normally, one of my favorites) and an order of garlic cheese naan (60 Rupees - $1.00). The butter chicken came in a tomato-based sauce that tasted like sweet spaghetti sauce, not the creamy, savory variety I have come to love in restaurants in the U.S. and England, and the naan was slathered in butter/oil, a bit too much for my taste.

My biggest disappointments were the unexplained airport surcharge mentioned earlier, the horrible and nearly non-existent internet, and the phantom (500 Rupee) SIM card charge for my iPhone. The internet seemed to work OK upon my arrival and I was fortunately able to Skype with my wife and let he know I was alive, but it was “down” the next two days (the manager said it was their service provider’s fault) and accessible the next two, but so slow that my browsers gave up trying to load. Google also locked me out of all my email accounts because they thought someone was trying to hack me from India, but I could not access my ten accounts to resolve the issue due to lack of internet. What fun! When I told the manager that I wanted to get a local SIM card for my phone, he gallantly offered to have a colleague help me out. I was quoted 500 Rupees ($8.15 for a SIM card) and 495 Rupees for 2GB of 3G data. The data is an excellent value compared to American standards, but when I went to the Vodaphone store in Connaught Palace the next day because I could only get 1G data service throughout Delhi, I was told that “SIM cards are free, you should not have been charged for one”. Oh well, live and learn!

There are much cheaper (and more expensive) options available in Delhi, but if you are looking for a reasonably priced hotel, centrally located near the Metro in an area not abundant with clean, modern facilities, then Hotel Heritage Home is a good option, but be careful about add-on services as they are likely highly inflated.

CombatCritic Gives Hotel Heritage Home 6 Bombs Out of 10 


… Would Have Been 8 If Not For the Airport Surcharge, Internet Fiasco, and Extraneous SIM Card Charge .. MORE BOMBS ARE BETTER!

Title: Clean, Safe, Fair Priced and Unlike Anthony Bourdain … Some Reservations

Key Words: Hotel Heritage Home. hotel, heritage, home, New Delhi, new, Delhi, metro, train, Main Bazaar, main, bazaar, budget, travel, value, TravelValue, CombatCritic, TripAdvisor, trip, advisor

Tuesday, February 3, 2015

India Jones and the Temple of Gloom

Coffee Temple

Next to Helipad (Aka Car Park), Varkala Cliff
North Cliff, VarkalaVarkala 695141India
+91 81 29 050685
I had heard that this place was "the best" and being #4 of 59 restaurants in Varkala on TripAdvisor I would have thought it was a sure bet, but nothing is for sure except the grim reaper and the taxman.

To be fair, I made several visits at various times of the day and I have to say the service was dismal nearly every time. On at least three occasions I sat at my table for 15 minutes or more and was totally ignored (I many times purposely do not make a fuss to see how long it will actually take), having ultimately had to either get up and ask for or retrieve my own menu. On one occasion one of the servers, who I will call "India Jones" because of his long hair, unkempt beard, tattered shirts, and "local" Kerala dress (he wears a sarong as a skirt even though he is obviously a westerner), moped around, conserving energy I assume, and lumbered past me at least ten times, never asking me if I needed a menu or wanted to order. I sometimes believe that I am invisible here because employees constantly walk by without even acknowledging my existence. 

Chicken Salad Sandwich - 200 Rupees/$3.20
The coffee and teas are good, coming in large (10 ounce) mugs, but are a tad overpriced by Indian standards.  The food looked good from what I saw others order, but is also a bit more expensive than most places. I have to admit that the only things I tried were the the toast, three large, thick pieces of brown bread with butter and jam (80 rupees/$1.30 - I had to provide my own peanut butter even though the menu claims they make a crepe with it), a large bowl of fruit muesli (100 rupees/$1.60 and not so large) which was not bad and a fair deal, and their chicken salad sandwich (200 rupees/$3.20 with cheese), a huge disappointment.  The bread, a small baguette (see photo above) with sesame seeds on top was the highlight, but what little chicken salad there was oddly enough was served warm, the chicken mostly dark meat and full of gristle, and the mayonnaise had a rather disgusting sweet taste like Miracle Whip, which I loathe. Disappointingly small and lonely on the plate with no garnish, it was one of the worst meals and values I had at any restaurant in my nearly four months in India, considering that a great thentuk and excellent Greek salad costs the same amount in Dharamsala.

The place has potential with its incredible view and open air feel, but the servers need to do something about their simultaneously apathetic and arrogant attitudes and start acting like customers are important.  As far as the food was concerned, I was not impressed, but the coffee and masala chai were pretty good. The only reason I am giving them 5 bombs and not 4 is because they are about the only place on the cliff that consistently opens early (6:30), so if you are an early riser like me, not always by choice, you can at least get a coffee or breakfast with a sea view no less.

CombatCritic Gives Coffee Temple 5 Out of 10 Bombs ... More Bombs Are Better!





Title: India Jones and the Temple of Gloom

Key Words: Coffee Temple, coffee, temple, Varkala, cliff, beach, Kerala, India, restaurant, cafe, food, menu, tea, sandwich, breakfast, view, sea, CombatCritic, TravelValue, TripAdvisor

Tuesday, January 27, 2015

A Tavola Con Te ... Delicious, Authentic Italian Cuisine in Rishikesh, India


A Tavola Con Te
Badrinath Road, Tapovan Sarai (Laxman Jhula) 
Rishikesh 249192, India

Phone: +91-812-685-9654

Website

Prices: $$$$$

A Tavola con Te was recommended to me by Maria, an acquaintance from Columbia whom I met in Dharamsala. She told me that an Italian couple had just opened a restaurant and guest house in Rishikesh and that they made wood fire oven pizza, so I had to go there on my first evening in town.

The owners are from Milano (Milan) and have recently moved to Rishikesh. The property is up an alley off of the main road, so use TripAdvisor's directions or GoogleMaps and follow the signs up the alley about 1oo meters and look for the gate with a sign on your left. From there you meander another 50 meters or so past some houses and through a garden to the restaurant and Namaste Guest House.

They have a small terrazzo (terrace) that is nicely done with bamboo roof and decorative cement pillars, overlooking the garden, giving the dining area a rustic feel, and making me feel as if I were in an agriturismo in Italy. There are also a couple of tables on the grass under the stars (or sun), but no indoor option.

They serve pizza from 5:30 PM on, so do not expect it any earlier as the oven is lit around 3PM and takes a couple hours to reach the proper temperature. I ordered the "Buffalo", a 14 inch pizza with imported Italian (Vesuvio) tomato sauce, mozzarella di bufala (buffalo mozzarella - a specialty of Campania, Italy), and fresh basil leaves, a favorite of pizza napolitana (from Naples, Italy) lovers, which I am one.

My pizza was very good although a little dry because the tomato sauce was very thinly spread and the heat of the wood oven had dried it out. A little more sauce (or fresh tomatoes) or some olive oil (preferably olio picante) drizzled over the top prior to serving would have been wonderful, but I wolfed down my pie nonetheless as it was very tasty and the best pizza I have had since I was in Italy last. 

My wife, being from Napoli (Naples), would complain about the crust because Neopolitans (napolitani ... my wife will kill me when she reads this because she is actually Sicilian and refuses to admit that her family has lived in Naples most of her life) are pizza snobs because pizza was invented there and Naples admittedly has the BEST PIZZA IN THE WORLD. Pizza crust in Naples is a science and nowhere else on Earth will you find such soft, yet crisp on the bottom crust and fresh, flavorful toppings as you will find in Napoli.

The crust at A Tavola con Te is definitely "Northern Italian", indicative of pizze (pizzas) in Rome and north and considering the fact that Il Pizzaiuolo (pizza maker) is from Milan, appropriate to the situation. I prefer the crusts in Naples, but who am I to complain because it was very good, not burnt, and crispy but still a tad chewy. Bravissimo!

I returned a few days later for my birthday dinner and everyone wished me well, very thoughtful of them to remember! I started with the pumpkin (zucca) soup, which was creamy, rich, and excellent, but just lukewarm, not hot, and accompanied by four slices of warm bread.

For my entree, I had the vegetarian lasagna (250 rupees/$4.00), a decent size slab that was, again, not very hot and layered with pasta, melanzane (eggplant), bechamel and tomato sauce, and cheese. The eggplant was a bit chewy and the lasagna needed a little more mozzarella, but otherwise it was quite tasty.

Having had the panna cotta after my previous dinner, my birthday dessert had to be the tiramisú (170 rupees/$2.70), layers of savoiardi cookies soaked in espresso, and encased in sweet mascarpone cheese, then sprinkled with cocoa powder ... delicioso!


On my next visit I tried the Pizza Vegetariana (260 rupees/$4.10), coming topped with mushrooms, eggplant, onion, bell peppers, spinach, tomato sauce, and mozzarella. Again, the pizza was very good, but a bit dry and with a negligible amount of mozzarella. Being 50 to 100 rupees (80 cents to $1.60) more than the "average" equivalent pizza in many restaurants in India, I would expect a bit more sauce and cheese, even if they are imported and more expensive than the varieties most Indian restaurants use.

FYI - I am much harder on Italian restaurants than I am on others because Italian food is my passion and expectations are exceedingly high, particularly when Italians are in the kitchen. So do not get me wrong by thinking I was unhappy with any of my meals here because I was not and they were the best I have had in my two months in India. A few minor tweaks and this place will be THE BOMB ...

1.  They could use some antipasti on the menu (bruschetta, cheese platter, olives/grilled vegetables, insalata caprese, etc) and bread because the pizzas and pastas are not filling enough on their own. 

2. The lights are a bit bright on the terrace at night, so some lower voltage bulbs and candles or lanterns would provide a cozier, more intimate feel.

3. Portions could be just a tad bigger for the price and attention to detail, ensuring that food is appropriately warm and not too dry, will go a long way in satisfying hungry customers.

I really want this restaurant to succeed because the owners are extremely nice and have positive, professional attitudes, the location has great "bones", the food is very well done, and the prices are reasonably fair. Please visit A Tavola con Te and tell them CombatCritic sent you because I want to come back next time I am in Rishikesh ... a presto (see you soon)!


CombatCritic Gives A Tavola con Te 8 Bombs Out Of 10 ... More BOMBS Are Better!

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Title: A Tavola Con Te ... Authentic Italian in Rishikesh, India

Key Words: Rishikesh, A Tavola con Te, tavola, con, te, Italian, restaurant, ristorante, food, pizza, pasta, Himalaya, Himalayas, Dalai Lama, dalai, lama, CombatCritic, TravelValue, travel, value, TripAdvisor